The Red Lobster Classics Menu features hearty options for both seafood and meat lovers.
From crispy chicken tenders to the famous Live Maine Lobster, every dish offers something unique.
The filet mignon is grilled to perfection. The fish and chips give a traditional comfort food experience.
Whether you’re craving something familiar or trying something new, this menu has it all.
What is the Red Lobster Classics Menu?
The Classics Menu at Red Lobster features the most-loved dishes that appeal to a wide audience. It includes seafood staples like salmon and lobster, as well as comforting options like sirloin steak and chicken tenders. These meals are balanced, flavorful, and made with high-quality ingredients. Each dish comes with sides, making them full meals perfect for lunch or dinner.
Key Highlights:
- Seafood and non-seafood options
- Grilled, fried, and roasted dishes
- Suitable for all age groups
- Served with your choice of sides
Full List of Red Lobster Classics Menu Items
| Menu Item | Price (USD) | Description |
|---|---|---|
| Parmesan-Crusted Chicken | $17.99 | Tender grilled chicken breast topped with a crispy Parmesan and garlic herb crust. Served with your choice of sides. A flavorful, non-seafood option! |
| Crab Your Way | $32.99+ | Choose from snow crab legs or Bairdi crab, steamed and served with butter. Comes with two sides. Perfect for true crab lovers. |
| Atlantic Salmon | $24.99 | A fresh, grilled fillet of Atlantic salmon, seasoned and served with two sides. Heart-healthy and flavorful. |
| Today's Catch – Salmon New Orleans | $27.99 | A Cajun-spiced salmon fillet, blackened and topped with grilled shrimp and a buttery Cajun sauce. Served with rice and one side. |
| Fish and Chips | $16.99 | Crispy, wild-caught white fish fried golden brown. Served with fries, coleslaw, and tartar sauce. A British classic, Red Lobster-style. |
| Live Maine Lobster (1.25 lb.) | $36.99+ | Fresh, wild-caught lobster served steamed or roasted. Includes two sides and drawn butter for dipping. A must-try for lobster fans. |
| 7 oz. Sirloin | $20.99 | Juicy center-cut sirloin, seasoned and fire-grilled to perfection. Comes with mashed potatoes and your choice of side. |
| 6 oz. Filet Mignon | $29.99 | The most tender cut of beef, grilled to your liking. Served with mashed potatoes and one additional side. Ideal for steak lovers. |
| Wild-Caught Crunch-Fried Flounder | $18.49 | Light and flaky flounder, hand-breaded and fried for a satisfying crunch. Served with fries and coleslaw. |
| Crispy Chicken Tenders | $15.99 | Golden-fried chicken tenders served with honey mustard and your choice of two sides. A kid-friendly and classic choice. |
| Lobster Lover's Duo | $42.99 | A perfect pairing of roasted rock lobster tail and butter-poached Maine lobster tail. Served with two sides for a truly indulgent meal. |
Let’s take a look at each item on the Red Lobster Classics Menu with detailed information, ingredients, and recipes.
Parmesan-Crusted Chicken
- Price: $17.99
- Description: Grilled chicken breast topped with a crispy Parmesan and herb crust.
- Ingredients: Chicken breast, garlic, Parmesan cheese, panko breadcrumbs, Italian herbs
- Recipe Tip: Grill the chicken, mix cheese with herbs and crumbs, top and broil till golden.
Crab Your Way
- Price: $32.99+
- Description: Choose from snow crab or Bairdi crab, served steamed with butter and two sides.
- Ingredients: Snow crab or Bairdi crab legs, sea salt, butter
- Recipe Tip: Steam crab for 8-10 minutes and serve with melted butter.
Read More : Red Lobster Crabfest Menu
Atlantic Salmon
- Price: $24.99
- Description: Grilled salmon fillet served with two sides.
- Ingredients: Atlantic salmon, olive oil, lemon, sea salt, black pepper
- Recipe Tip: Grill 5-6 mins per side; finish with lemon juice.
Salmon New Orleans (Today’s Catch)
- Price: $27.99
- Description: Cajun-seasoned salmon topped with shrimp and a buttery sauce.
- Ingredients: Salmon, shrimp, Cajun spice, butter, garlic
- Recipe Tip: Blacken salmon, sauté shrimp in butter and garlic, and pour over.
Fish and Chips
- Price: $16.99
- Description: Golden-fried white fish with fries and coleslaw.
- Ingredients: White fish (e.g., cod), flour, beer, salt, pepper, oil
- Recipe Tip: Coat in beer batter and deep fry till crisp.
Live Maine Lobster (1.25 lb.)
- Price: $36.99+
- Description: Whole lobster served steamed or roasted with butter and two sides.
- Ingredients: Maine lobster, sea salt, butter
- Recipe Tip: Boil or steam for 10–12 minutes per pound.
7 oz. Sirloin
- Price: $20.99
- Description: Grilled center-cut sirloin with mashed potatoes and one side.
- Ingredients: Sirloin steak, salt, pepper, olive oil
- Recipe Tip: Grill on high heat for desired doneness.
6 oz. Filet Mignon
- Price: $29.99
- Description: Tender filet mignon served with mashed potatoes and a side.
- Ingredients: Filet mignon, garlic, butter, rosemary
- Recipe Tip: Pan-sear in butter with herbs and finish in oven.
Wild-Caught Crunch-Fried Flounder
- Price: $18.49
- Description: Crispy flounder served with fries and coleslaw.
- Ingredients: Flounder, breadcrumbs, flour, egg, seasoning
- Recipe Tip: Bread and fry until golden and crispy.
Crispy Chicken Tenders
- Price: $15.99
- Description: Breaded chicken strips with honey mustard and two sides.
- Ingredients: Chicken breast, flour, buttermilk, seasoning
- Recipe Tip: Dip in buttermilk, coat with flour, and fry till done.
Lobster Lover’s Duo
- Price: $42.99
- Description: Two lobster tails—one roasted rock and one butter-poached Maine lobster.
- Ingredients: Rock lobster, Maine lobster, butter, garlic, lemon
- Recipe Tip: Roast one tail and poach the other in butter.
What Makes the Classics Menu So Popular?
- Offers both land and sea favorites
- Great for families and groups with varied tastes
- Satisfying portion sizes
- Includes signature Red Lobster quality
Tips for Ordering
- First-timers: Try Parmesan-Crusted Chicken or Fish and Chips
- Seafood lovers: Go for Lobster Lover’s Duo or Crab Your Way
- Steak fans: The 6 oz. Filet Mignon is a great choice
Nutrition & Sides
Each meal comes with two side options such as:
- Mashed potatoes
- Fries
- Coleslaw
- Rice
- Seasonal vegetables
Always check the nutritional info on the Red Lobster website for up-to-date details.
Read More : Red Lobster Lunch Menu
FAQs
Are all dishes served with sides?
Yes, most classics include two sides unless stated otherwise.
Can I customize my order?
You can usually swap sides or request light seasoning.
Is there a non-seafood option?
Yes! Chicken and steak options are available.
Are the steaks grilled fresh?
Yes, all steaks are cooked to order and grilled fresh.
What’s the most popular dish?
Lobster Lover’s Duo and Parmesan-Crusted Chicken are fan favorites.
Final Thoughts
The Red Lobster Classics Menu offers something for everyone, from seafood enthusiasts to steak lovers. With generous portions, flavorful ingredients, and a variety of dishes, it’s the perfect go-to for a fulfilling dining experience. This guide helps you understand your options, what goes into each dish, and how you can enjoy them to the fullest.